Ethyl vanillin made from guethol. Strong and intense vanillin taste.
Lower dosage, less cost-in-use.
LABELING
Flavouring substance (according to 1334/2008).
For food and fragrances.
CERTIFICATES
Kosher, Halal, FEMA/GRAS, GMO-free, vegetarian, allergen free.
Ethylvanillin from Norway.
Intensity around 2.7 compared to guaiacol-based vanillin.
